Le curanto
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In this episode, Pepito's godmother, Copiapoa, invites Mouk and Chavapa as well as her godson to accompany her for her work as a vulcanologist during a stay in the south of Chile. They discover a spring and they also have to look for nalca leaves and flat stones. These giant rhubarb leaves allow Copiapoa to make a traditional Chilean dish called curanto, which is cooked in the heat of the volcano.
