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Métier dans le malaxeur - Chercheur scientifique à l'Institut de recherche du CHEO

To each quality or competence necessary to a trade corresponds a food. By estimating how much food / quality to add in a blender, we get a smoothie that offers the unique taste of a job! In this episode, Dr Tommy Alain and Anne-Sophie are about to discover what does the job of Scientist at the CHEO Research Institute taste like.

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