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Le jus d'hibiscus - Barbade

S2 (extra) E8
·
2021

Baptiste discovers a delicious fruity drink that strangely enough has no fruit but is full of antioxidants.

Levels:
Elementary Grade 2
Subjects:
Social Studies, History, and Geography Heritage and Identity People and Environments French as a Second Language Listening
Skills:
Global Citizenship and Sustainability
Themes:
Intercultural Understanding
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E1 : Le Paris-Brest - France

3 min 40 s
Lilianne tries to guess the ingredients in the dessert she's eating: Paris-brest.
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E2 : Les chilaquiles - Mexique

3 min 3 s
Baptiste dips his fingers in the sauce, but will he be able to guess this spicy Mexican dish?
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E3 : Le kefta - Maroc

3 min 24 s
Lilianne has to guess the ingredients and the name of the Moroccan dish she's tasting.
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E4 : Le mamaliga - Roumanie

3 min 44 s
Lilianne presents a dish to Baptiste, who still can't pronounce it properly.
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E5 : Les frites de yuca - Venezuela

2 min 32 s
Lilianne is trying to find the name of this dish in time when she tastes something that looks like French fries.
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E6 : Le gravlax - Suède

3 min 25 s
Baptiste has to determine the ingredients and the name of the recipe he is tasting.
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E7 : Les rouleaux de printemps - Vietnam

3 min 39 s
Lilianne has to guess the ingredients and the name of the recipe she's tasting.
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E8 : Le jus d'hibiscus - Barbade

3 min 8 s
Baptiste discovers a delicious fruity drink that strangely enough has no fruit but is full of antioxidants.
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E9 : Le kartoffelsalat - Allemagne

2 min 43 s
Liliane has to name the ingredients and the recipe she's tasting.
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E10 : Le pad thaï - Thaïlande

2 min 45 s
Baptiste is quick to guess this now worldwide dish, and Lilianne reveals an interesting fact about its original version.
    Levels:
    Elementary Grade 2
    Subjects:
    Social Studies, History, and Geography Heritage and Identity People and Environments French as a Second Language Listening
    Skills:
    Global Citizenship and Sustainability
    Themes:
    Intercultural Understanding